SALTOPIAsalts
Contact us:
  • HOME
  • SHOP
    • SUPER BOWL
    • SALE
    • Shop by Flavor
    • SIGNATURE LINE - infused sea salts
    • GENTLEMAN FARMER Line - Infused Sea Salts Boasting with Masculinity
    • CABARET Line - Infused Sea Salts with a Feminine Flare
    • ROCK MY WORLD Line - Infused Sea Salts Exploring the World
    • WITH COMPLIMENTS Line - Infused Sea Salts for Condiment Lovers
    • SWEET LIFE Line - Infused Sugar Cane
    • POPPING WITH FLAVOR Line - Popcorn & Snack Infused Sea Salts
    • SALT SNOBS
    • LOW-Sodium Seasonings
    • Naturally Harvested Sea Salts - Pure Sea Salts without Flavor Infusion
  • Sign UP!

VEGETABLES


MENU:​​
​RECIPE OF THE WEEK

​APPETIZERS
BEEF
BREAKFAST
COCKTAILS
DESSERTS
DRESSINGS
FRUIT
LAMB
PASTA & RICE
PORK
POULTRY
SALADS
SALSAS
SAUCES
SEAFOOD
SOUPS & STEWS
VEGETABLES

BABY ARTICHOKE, GARLIC & LEMON

Picture
Ingredients:
- 6 cups water
- fresh lemon juice from 1 large lemon, divided
- 12 baby artichokes
- 1/4 cup olive oil, divided
- DIRTY WEDDING SALTOPIA Infused Sea Salt to taste
- 1/4 cup light mayonnaise
- 2 cloves minced garlic

Directions:
Preheat oven to 425°. Combine 6 cups water and 1/2 of the lemon juice in a large bowl. Cut off top 1/2 inch of each artichoke. Cut off stem of each artichoke to within 1 inch of base; peel stem. Remove bottom leaves and tough outer leaves, leaving tender heart and bottom. Cut each artichoke in half lengthwise. Place artichokes in juice mixture. Drain artichokes; pat dry with paper towels. Combine artichokes, 1/2 of the olive oil and DIRTY WEDDING sea salt then toss well. Arrange in a single layer on a baking sheet. Bake at 425° for 15 minutes or until tender, turning after 10 minutes.
For the Aioli: Combine remaining lemon juice, remaining olive oil, mayonnaise, garlic, and additional DIRTY WEDDING in a small bowl. Serve aioli with artichokes.


Back to Vegetables
Customer Service
Call us
​FAQ
Return & Shipping Policy
Company Information
About Us
Wholesale Requests
Donation Requests
Privacy Policy

Copyright January, 2012.  SALTOPIA Infused Sea Salts®.  All Rights Reserved.