SALTOPIAsalts
Follow us on instagram.com/saltopiasalts/ and:
  • HOME
  • SHOP
    • SIGNATURE Line Infused Sea Salts
    • Gentleman Farmer Line Infused Sea Salts
    • CABARET Line Infused Sea Salts
    • ROCK MY WORLD Line Infused Sea Salts
    • Sugars Infused Raw Cane
    • POPCORN SEASONINGS
    • WITH COMPLIMENTS (condiments)
    • LOW-Sodium Seasonings
    • Naturally Harvested Sea Salts
  • Shop by Flavor
  • Sign UP!
  • Salt Cave

SEAFOOD


MENU:

APPETIZERS
BEEF
BREAKFAST
COCKTAILS
DESSERTS
DRESSINGS
FRUIT
LAMB
PASTA & RICE
PORK
POULTRY
SALADS
SALSAS
SAUCES
SEAFOOD
SOUPS & STEWS
VEGETABLES


SMOKED SALMON

Picture
Ingredients:
- 4 six-ounce salmon fillets, skin on
- 1/2 teaspoon freshly ground black pepper
- 1/4 cup SHOT WELL sea salt
- 3 tablespoons olive oil

Directions:
Season salmon fillets with pepper. Rub SHOT WELL sea salt into flesh side of fillets. Preheat grill to 400 degrees. Place fillets spice side down. Grill for approximately, 5-7 minutes depending on thickness of the fillets, each fillet should be firm to the touch.


Back to Seafood
Customer Service
Call us
Visit us 
​FAQ
Return & Shipping Policy
Company Information
About Us
Wholesale Requests
Donation Requests
Privacy Policy

Copyright January, 2012.  SALTOPIA Infused Sea Salts®.  All Rights Reserved.