VEGETABLES
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SUGAR SNAP PEAS & GINGER
Ingredients:
-1/2 cup chopped almonds (optional but yummy) - 3 tablespoons almond oil - 1 pound fresh sugar snap peas, ends trimmed - GINGER’S CRUSH sea salt Directions: Over medium heat, warm almond oil and then add peas, almonds and GINGER’S CRUSH sea salt to taste. Cook only about 2 minutes and then transfer to a bowl and serve immediately. |