Ingredients: - 3 cups 2-inch chunks watermelon, seeded - 1 cup crumbled feta cheese - any SALTOPIA infused sea salt to taste - 1 cup chopped romaine lettuce - 1 cup chopped cucumber
Preparation: In a large bowl, combine the watermelon, feta, lettuce, cucumber and a few generous sprinkles of your choice of SALTOPIA infused sea salts! I love FISH FACE, TWISTED SISTAZ or even one of our smoked sea salts, such as GREAT OUTDOORS!